KUALA LUMPUR, 6 March 2026 – This Ramadan and Raya season, K Fry Urban Korean is welcoming the festive months with its all-new “Raya Yam!” limited-time menu — blending Korean flavours with comforting festive indulgence, made for meaningful buka puasa moments and joyous Raya reunions.
Inspired by K Fry’s cheerful mascot YamYam, the friendly drumstick from Chef K’s kitchen, the series celebrates warmth, optimism and the simple happiness of sharing good food.
The Raya Yam! Menu
Taking centre stage is the indulgent Chilli K’runch Butter Yam, available from RM42.90 for half chicks and RM25.70 for Soonsal (boneless chicken). Think crispy fried chicken generously coated in golden buttermilk, elevated with infused chilli oil, crunchy garlic bits, chilli crisps and fragrant curry leaves — creamy, spicy and aromatic all at once.
For something hearty and comforting to share, the Ttokttok Sweet Corn Bulgogi delivers indulgence in every forkful. Golden fries layered with bulgogi chicken or beef, sweet corn, savoury bulgogi sauce and a drizzle of sour cream — priced from RM20.88 (chicken) and RM23.47 (beef).
No festive feast is complete without dessert. The Bora Taro Bingsoo (from RM24.90, dine-in only) features pillowy shaved taro ice crowned with cream cheese, taro dust and generous taro chunks, plus chewy taro mini balls and sago pearls. Pair it with the Bora Taro Shake (from RM12.90) for a sweet, cooling finish.
Festive Sharing Sets
K Fry has curated two value-driven sharing sets for buka puasa gatherings:
- YamYam Feast (2–3 pax) — from RM54.50: Chilli K’runch Butter Yam Soonsal + Ttokttok Sweet Corn Bulgogi + 2 Plain Rice + 2 Fuze Tea Lemon Tea
- K’rispy Bersama (3–4 pax) — from RM89.60: Chilli K’runch Butter Yam Half Chicks + Ttokttok Sweet Corn Bulgogi + Sausage & Chicken Slice Pajeon + 3 Plain Rice + 3 Fuze Tea Lemon Tea
The Raya Yam! series is available across all 10 K Fry outlets in Selangor, Kuala Lumpur, Seremban, and Johor. For more information, visit kfry.com.my or follow K Fry on Facebook and Instagram.
